Kamikaze co*cktail or Shot Recipe - Cookin' Canuck (2024)

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Lime, vodka and a splash of triple sec - this kamikaze co*cktail or shot is one of my all-time favorite drinks.
Kamikaze co*cktail or Shot Recipe - Cookin' Canuck (1)

"The Kamikaze Queen" is what they used to call me. Not one of my parents' prouder moments. When I was in my early twenties, I worked as a hostess at a restaurant in the popular Gastown district of Vancouver. This restaurant was the type of place where sweethearts proposed marriage, diners lingered over a fine bottle of wine, and stars came to eat in relative peace. As an aside, I found out that Richard Thomas still answers to, "Hey, John Boy!" During dinner service, we would occasionally experience some lulls as patrons lingered over their cappuccinos. I took it upon myself to disappear behind the bar and mix up a large batch of kamikaze shots. The sound of the co*cktail shaker, which contained a mixture of fresh lime juice, vodka, and triple sec, seemed to work like a dog whistle on the serving staff.

Shots lined up on the container, eight or nine of us would duck down behind the counter, toast a quick "Cheers!" and throw back the liquid treat. For those few minutes, there was not a single member of the staff on the restaurant floor. However, we emerged with smiles on our faces, ready to face a few more hours of dinner service. Unbeknownst to the owner, this became a ritual on busy Friday and Saturday evenings.

These tangy, slightly sweet drinks can be made as co*cktails, served in high ball or martini glasses, or potent shots. I will warn you - these are not for the faint of heart and it is imperative that you hand your car keys to someone far more responsible before you start to drink them. Over the years, I found that I enjoy these drinks more when I add a splash of simple syrup. One or two of these will do in my progressing years - a mere shadow of the kamikaze queen.

These are always a favorite at Christmas and New Year's Eve. Serve them alongside some of my favorite New Year's Eve appetizers.

How to make a kamikaze or shot

MAKE SIMPLE SYRUP:
Make a simple syrup by combining equal parts granulated sugar and water in a small saucepan. I typically use 1 cup of each so that I have plenty of simple syrup left over for other uses. It can be stored in a glass container, such as a jar, in the refrigerator for up to one month.

Bring the mixture to a boil and continue to boil, stirring, until the sugar is dissolved, 2 to 3 minutes. Remove from heat and let cool completely.

MAKE THE co*ckTAIL:

Fill a co*cktail shaker halfway with ice. Add 1 ½ ounce fresh lime juice, 1 ½ ounce vodka, 1 ½ ounce triple sec, and ¾ ounce simple syrup.

Kamikaze co*cktail or Shot Recipe - Cookin' Canuck (2)
Shake well, about 20 seconds, to chill the mixture. Strain into a highball or martini glass for a single drink or, if you prefer, into 4 separate shot glasses. Garnish with a wedge of lime and serve cold.

Printable Recipe

Kamikaze co*cktail or Shot Recipe - Cookin' Canuck (3)

Kamikaze co*cktail or Shot Recipe

Lime, vodka and a splash of triple sec - this kamikaze co*cktail or shot is one of my all-time favorite drinks.

Print Pin Rate

Course: Beverages

Cuisine: American

Keyword: Summer co*cktail

Prep Time: 5 minutes minutes

Cooling Time: 15 minutes minutes

Total Time: 20 minutes minutes

Servings: 1 co*cktail

Calories: 297kcal

Author: Dara Michalski | Cookin' Canuck

Ingredients

The simple syrup:

  • 1 cup granulated sugar
  • 1 cup water

The co*cktail:

  • 1 ½ ounces fresh lime juice
  • 1 ½ ounces vodka
  • 1 ½ ounces triple sec
  • ¾ ounce simple syrup

Instructions

The Simple Syrup:

  • Combine sugar and water in a small saucepan. Bring the mixture to a boil and continue to boil, stirring, until the sugar is dissolved, 2 to 3 minutes. Remove from heat and let cool completely.

  • The co*cktail:

  • Fill a co*cktail shaker halfway with ice. Add lime juice, vodka, triple sec, and ¾ oz. simple syrup. Shake well, about 15 seconds, to chill the mixture. Strain into a highball or martini glass for a single drink or, if you prefer, into 4 separate shot glasses. Garnish with a wedge of lime and serve cold.

The co*cktail:

    Nutrition

    Calories: 297kcal | Carbohydrates: 33g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 17mg | Potassium: 50mg | Sugar: 30g | Vitamin C: 12.8mg | Iron: 0.8mg

    Tried this recipe?If you make this recipe, I'd love to see it on Instagram! Just use the hashtag #COOKINCANUCK and I'll be sure to find it.

    Kamikaze co*cktail or Shot Recipe - Cookin' Canuck (4)

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    • Cranberry Kamikaze Shots or co*cktail
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    Reader Interactions

    Comments

      Leave a Comment

    1. Cassandra

      Kamikaze co*cktail or Shot Recipe - Cookin' Canuck (9)
      It’s been so long since I’ve had a kamikaze! My husband made this last weekend and they brought back so many memories of my 20s. Really good!

      Reply

    2. Old Geezer

      "Back in the day", this was the road beverage of choice. For simplicity, we we strayed from the the traditional 5:3:1 recipe and dumped a half gallon of vodka (cheapest available), a quart of Triple-sec and a pint of lime juice into a gallon milk jug, shake vigorously and serve liberally. Serves four.

      Reply

    3. Goodtime

      My birthday is on Dec 7 and sometimes the bars would have these on special as a "Pearl Harbor Day" special. Such good memories. Haven't had one in years. Thanks for the idea!

      Reply

    4. Kimani

      Peace Queen!

      I'm getting married in less than 60 and think you've introduced me to one of my signature drinks!

      Please share the best way to make a batch for larger groups while managing the essence of the co*cktail.

      Thanks a bunch for sharing!

      Reply

    5. alice m.

      Ahhhhhh.....the Kamikaze 🙂 Still my favorite drink and shot...loved your story.

      Reply

    « Older Comments

    Kamikaze co*cktail or Shot Recipe - Cookin' Canuck (2024)

    FAQs

    What is a Blue Kamikaze shot made of? ›

    1. Pour 4 ounces chilled vodka into a co*cktail shaker. 2. Add 4 ounces chilled blue curacao.

    Why is it called a kamikaze shot? ›

    It is believed that the co*cktail was created in an American Naval base in Japan during World War II. At that point of time, the Kamikaze was served as a shot. The World War II soldiers named it after Japanese kamikaze bombers.

    What is kamikaze flavor? ›

    The kamikaze shooter is one of the most popular vodka shots to order in a bar. It's made of a simple blend of vodka, the orange liqueur triple sec, and lime juice. The taste is a little sweet with a punch of tartness, and it's a ton of fun at parties.

    What are the proportions for kamikaze? ›

    Ingredients
    • 1 1/2 ounces vodka.
    • 1 ounce triple sec.
    • 1 ounce freshly squeezed lime juice.
    • Lime wedge, for garnish.
    Feb 22, 2024

    What is in a Navy SEAL shot? ›

    Navy Seal
    • 1 part Southern Comfort.
    • 1 part black raspberry schnapps.
    • 1 part peach schnapps.
    • 1 part 151 rum.
    • 1 part vodka.
    • 1 part cranberry juice.
    • 1 part Sweet & Sour.
    • 1 Cherry (optional)

    What gets you drunk the fastest? ›

    Hard liquors can get you drunk faster than beer or wine, as they have a higher alcohol content. Doing shots can be particularly useful, as you'll be absorbing high alcohol products very fast. Vodka in particular has been shown to increase the speed of intoxication.

    Why should you not mix Red Bull with alcohol? ›

    The stimulants in energy drinks can mask the depressant effects of the alcohol. Consequences include: Drinking more than anticipated and/or more than can be safely consumed because the normal onset of sleepiness is delayed.

    Is a vodka gimlet the same as a Kamikaze? ›

    In the '80s the Gimlet morphed into the Kamikaze, the ultra popular co*cktail made with vodka, Rose's lime juice and a shot of Cointreau.

    What is a Jolly Rancher shot made of? ›

    A Jolly Rancher shot is made with vodka and flavored schnapps. Match the flavor of schnapps to your favorite Jolly Rancher candy.

    What is a popular shot drink? ›

    Top 10 Most Popular Shots to Order at a Bar
    • Tequila Shot.
    • Vodka Shot.
    • Jägerbomb.
    • Kamikaze.
    • Lemon Drop.
    • B-52.
    • Irish Car Bomb.
    • Sambuca Shot.

    What is the Japanese fizzy alcohol drink? ›

    Chuhai (shortened from "shochu highball") are fruit-flavored alcoholic drinks with an alcohol content of 3-8 percent. Common flavors include lemon, ume, peach, grapefruit and lime in addition to seasonal flavors. Chuhai are made of shochu and soda, and are available premixed in cans anywhere alcohol is sold.

    What is the strongest shot drink? ›

    1. Polmos Spirytus Rektyfikowany Vodka. The world's strongest liquor is a rectified Polish spirit typically used by home distillers to create their own flavored vodkas. You can drink it straight, but since it's practically pure alcohol, it has a powerful kick so it's generally not recommended.

    What makes blue curacao blue? ›

    One of the defining features of blue curacao is its vivid blue color, which is achieved by adding food coloring to the liqueur. Though the vibrant blue color is not naturally present in the ingredients, it's a visual attraction when mixed into co*cktails or other beverages.

    What is in a blue venom drink? ›

    Venom packs a punch with its bold combination of vodka, whiskey, and the unexpected twist of WKD Blue, topped with a splash of orange juice. This vibrant concoction is both striking in appearance and taste, ideal for those who prefer their co*cktails with a robust and lively edge.

    What is a blue motorcycle drink made of? ›

    Fill a co*cktail shaker with ice. Add vodka, tequila, rum, gin, Blue Curacao, sour mix, and lemon-lime soda; shake vigorously to get lots of froth. Pour the contents of the shaker, including ice, into a tall bar glass and garnish with a slice of lemon.

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